4-star boutique hotel in Grindelwald with mountain views and private whirlpools

Dining

Glacier Fine Dining offers a culinary journey with a menu that embodies alpine tradition and French finesse. Awarded 16 points at GaultMillau, the dining experience highlights seasonal ingredients sourced from local suppliers. Breakfast provides a range of options, including vegan offerings crafted from locally sourced products.

Rooms

The hotel comprises 28 architect-designed rooms and suites, each featuring a private whirlpool on the balcony. Contemporary design elements like natural materials and backlit headboards create a serene ambiance. Guests enjoy the comfort of COCO-MAT(R) beds made from all-natural materials, promising high-quality rest.

Wine

The hotel is recognized for its extensive wine collection, boasting over 600 labels. This impressive array includes selections from Swiss vineyards and international regions, appealing to both enthusiasts and casual drinkers alike. The Vinum Award for Best Wine List in Switzerland underscores the hotel's commitment to viniculture.

Wellness

The wellness area features a peaceful spa complete with a log-lined sauna and log-lined hammam. An open-air whirlpool heated to 37°C year-round offers stunning views of the Eiger for a refreshing soak. Guests may also enjoy a range of rejuvenating spa treatments designed to enhance relaxation.

Breakfast

The hotel's breakfast buffet showcases a selection of locally sourced ingredients to fuel a day of activities. Guests may choose from a warm and cold buffet, with options for vegan diets. An express breakfast bag is available for those wishing to take a morning snack while exploring.

• Dining: Glacier Fine Dining with 16 points at GaultMillau
• Rooms: 28 architect-designed rooms and suites
• Wine: Award-winning wine list with over 600 labels
• Wellness: Open-air whirlpool with Eiger views
• Breakfast: Locally sourced breakfast buffet with vegan options